Queen Elizabeth II´s Scottish Smoked and Sliced Frozen Salmon
Origin : ScotlandHand‑sliced lengthwise, each slice separated by a plastic film for convenience, salted and smoked over beech and oak wood in brick ovens dating back to 1870.
✨ Our freezing process is safe and top‑quality: carried out immediately after preparation, it preserves freshness, texture, and nutrients without sulfites or ammonia.
Awarded Best Salmon in Europe five times, honored with the Queen’s Award for Enterprise, and holder of the prestigious Royal Warrants of Appointment. Raised in the cold waters and strong currents of northern Scotland, it develops a fine, lean flesh rich in essential minerals.
Perfect for any occasion: rolled, on blinis, in salads, or simply with a squeeze of lemon.
🌍 To protect the planet, we recommend not exceeding 130 g of seafood per person.
🚚 During the holiday season, delivery times may vary — plan your delivery 2 days in advance for peace of mind.
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